Nh\u1eafc \u0111\u1ebfn nh\u1eefng d\u00f2ng vang \u0111\u1ecf c\u1ee7a \u0111\u1ea5t n\u01b0\u1edbc \u00dd th\u00ec c\u00f3 l\u1ebd c\u00e1i t\u00ean R\u01b0\u1ee3u Vang V Negroamaro Salento \u0111\u00e3 tr\u1edf n\u00ean v\u00f4 c\u00f9ng quen thu\u1ed9c \u0111\u1ed1i v\u1edbi nh\u1eefng t\u00edn \u0111\u1ed3 y\u00eau th\u00edch r\u01b0\u1ee3u vang b\u1edfi s\u1ef1 cu\u1ed1n h\u00fat c\u0169ng nh\u01b0 s\u1ee9c quy\u1ebfn r\u0169 h\u1ebft s\u1ee9c di\u1ec7u k\u1ef3 c\u1ee7a r\u01b0\u1ee3u vang.<\/p>\n
L\u00e0 m\u1ed9t trong nh\u1eefng lo\u1ea1i vang cao c\u1ea5p, V Negroamaro Salento l\u00e0 ki\u1ec7t t\u00e1c c\u1ee7a nh\u00e0 s\u1ea3n xu\u1ea5t l\u00e2u \u0111\u1eddi Le Vigne Di Sammarco. R\u01b0\u1ee3u vang \u0111\u1ea1t ti\u00eau chu\u1ea9n IGP theo c\u00e1c ti\u00eau ch\u00ed v\u1ec1 ch\u1ea5t l\u01b0\u1ee3ng r\u01b0\u1ee3u vang \u00dd. N\u00f3 kh\u00f4ng ch\u1ec9 \u0111\u01a1n thu\u1ea7n l\u00e0 th\u1ee9c u\u1ed1ng \u0111\u1ec3 th\u01b0\u1edfng th\u1ee9c m\u00e0 c\u00f2n c\u00f3 t\u00e1c d\u1ee5ng t\u1ed1t trong vi\u1ec7c b\u1ea3o v\u1ec7 s\u1ee9c kh\u1ecfe.<\/p>\n
H\u01b0\u01a1ng v\u1ecb m\u00e0 V Negroamaro Salento mang \u0111\u1ebfn \u0111\u1ec1u th\u1ec3 hi\u1ec7n gi\u00e1 tr\u1ecb v\u1ed1n c\u00f3 c\u1ee7a v\u00f9ng \u0111\u1ea5t Salento. Ng\u01b0\u1eddi ta thu ho\u1ea1ch gi\u1ed1ng nho \u0111\u1eb7c tr\u01b0ng Negroamaro c\u00f3 n\u1ed3ng \u0111\u1ed9 cao trong 10 ng\u00e0y gi\u1eefa th\u00e1ng 9. Sau \u0111\u00f3, mang nho \u0111i \u00e9p l\u1ea5y n\u01b0\u1edbc v\u00e0 \u0111\u1ec3 ch\u00fang l\u00ean men kho\u1ea3ng 2 tu\u1ea7n. Ti\u1ebfp \u0111\u1ebfn c\u00f4ng \u0111o\u1ea1n n\u00e0y, \u0111em ph\u1ea7n n\u01b0\u1edbc \u0111\u00e3 ch\u1eaft l\u1ecdc k\u1ef9 l\u01b0\u1ee1ng \u0111\u1ebfn qu\u00e1 tr\u00ecnh ng\u00e2m \u1ee7 6 th\u00e1ng trong th\u00f9ng g\u1ed7 s\u1ed3i Allier. Th\u1eddi gian th\u01b0\u1edfng th\u1ee9c r\u01b0\u1ee3u ngon nh\u1ea5t l\u00e0 t\u1eeb 2 \u0111\u1ebfn 3 n\u0103m tr\u1edf \u0111i sau b\u01b0\u1edbc \u0111\u00f3ng chai. Nh\u1edd quy tr\u00ecnh s\u1ea3n xu\u1ea5t t\u1ec9 m\u1ec9, ch\u1ec9n chu n\u00ean r\u01b0\u1ee3u vang mang t\u1edbi h\u01b0\u01a1ng v\u1ecb v\u00e0 m\u00e0u s\u1eafc v\u00f4 c\u00f9ng b\u1eaft m\u1eaft. Vang \u0111\u1ecf V Negroamaro Salento \u0111\u1ec3 c\u00e0ng l\u00e2u th\u00ec v\u1ecb tanin c\u00e0ng c\u00f3 xu h\u01b0\u1edbng gi\u1ea3m \u0111i.<\/p>\n
\u0110\u01b0\u1ee3c s\u1ea3n xu\u1ea5t t\u1eeb 100% gi\u1ed1ng nho Negroamaro n\u00ean vang n\u1ed5i b\u1eadt v\u1edbi gam m\u00e0u \u0111\u1ecf \u0111\u1eadm. R\u01b0\u1ee3u t\u1ecfa h\u01b0\u01a1ng th\u01a1m nh\u01b0 m\u1ed9t b\u00f3 hoa t\u01b0\u01a1i t\u1eafn. S\u1ef1 k\u1ebft h\u1ee3p ho\u00e0n h\u1ea3o c\u1ee7a vi\u1ec7t qu\u1ea5t, d\u00e2u t\u1eb1m, m\u1eadn \u0111en ph\u1ea3ng ph\u1ea5t m\u00f9i kho\u00e1ng ch\u1ea5t v\u00e0 h\u01a1i cay c\u1ee7a d\u1ea5m balsamic t\u1ea1o ra h\u01b0\u01a1ng th\u01a1m m\u01b0\u1ee3t m\u00e0. K\u1ebft c\u1ea5u r\u01b0\u1ee3u tr\u00f2n \u0111\u1ea7y. Khi th\u01b0\u1edfng th\u1ee9c, h\u01b0\u01a1ng v\u1ecb vang \u1ea5m \u00e1p, m\u1ea1nh m\u1ebd v\u00e0 thanh l\u1ecbch. V\u1ecb ch\u00e1t tanin m\u1ec1m m\u1ea1i, tr\u00f2n tr\u1ecba v\u00e0 c\u00f3 \u0111\u1ed9 d\u00e0i trung b\u00ecnh. H\u1eadu v\u1ecb k\u1ebft th\u00fac dai d\u1eb3ng v\u00e0 l\u1eafng \u0111\u1ecdng trong v\u00f2m mi\u1ec7ng.<\/p>\n","protected":false},"excerpt":{"rendered":"